Error: Access Token is not valid or has expired. Feed will not update.
This error message is only visible to WordPress admins

There's an issue with the Instagram Access Token that you are using. Please obtain a new Access Token on the plugin's Settings page.
If you continue to have an issue with your Access Token then please see this FAQ for more information.

Subscribe Now

Subscribe now

And get my latest blogposts and some exclusive free recipes or tips every month straight into your inbox.

Language | Sprache Deutsch    English

ARCHIVES

Behind Liguria’s west coast natural indulgence has a long tradition

It seems like the traditional cuisine behind Liguria’s West Coast is experiencing a worldwide revival. At least many current food trends have a long tradition here. Simple, nutritious dishes, mainly made of plant based products, finger food, natural sweet treats: all this is “typical” here. Guess I spotted the perfect holiday region for vegetarians and […]

Read More

Quickly made: Vegan Marzipan Ice Cream

Can you believe that once I almost died of thirst just because of marzipan ice cream? If only I had known how easy it is to prepare at home! I don’t know how it’s like where you live. In my neighborhood there are only a few places where you can get marzipan ice cream. A […]

Read More

How do you create star worthy vegan desserts?

That’s what I wanted to know from Tobias Schmitt. The 29-year-old is sous-chef and patissier in the Michelin 2-stars restaurant Lafleur in Frankfurt where he conjures up with ease vegan desserts that are on one level with the classic alternatives in the menu. In this portrait, he reveals which combinations he particularly likes and 6 simple tricks […]

Read More

Best of Amsterdam: Patisserie Holtkamp

Looking for real Dutch patisserie beyond Poffertjes and pancakes? Don’t miss to set Patisserie Holtkamp on Nr. 1 of your sightseeing list for Amsterdam. Packed in the smallest and most beautiful original Art Nouveau interior shop, you will get the most indulgent pralines, tarts, and cookies from Amsterdam and beyond within.

Read More